Thursday, November 4, 2010

Breaking for Booze

There is one beautiful thing about living here in Italy that I just can't get over. I am the first to criticize that you can't get a stiff drink here and a pre-dinner cocktail is non-existant. But, I love that one could just be cruising around town and decide to stop for a glass of prosecco (italian version of Champagne). Its always in stock at any bar/cafe and there is always a bottle open and ready to serve you a glass. In the states, even though we drink a lot heavier than Italians, we are frowned upon if we take time out of our day - whether we are running errands, picking up kids, in transport from one appointment to the next - if we stop and have a drink by ourselves. (With the noted exception of hotel and airport lobbies). It would be a sign of an alcoholic according to our standards. But here, to opt for a glass of wine or champaign or a coffee with a little sambuca in it is not anything strange, even at 11 AM. Plus the best part of it is that you get free snacks whenever you order a non-coffee drink. So, my 3 Euro glass of wine really is great bang for your buck considering the procuitto, olive tapanade, cheese slices, etc. that comes with it. And, as if a solitary glass of prosecco in the broad day light wasn't enough, if you are lucky enough to have time for a second glass, they never bring out the same snacks twice. Its very systematic. You always get a different mix of snacks (which are put together daily) with a new drink. These are truly the makings of a great country. Now if only I could figure out when these people get any work done? 

But, and there always is a but isn't there.....what's the deal with never being allowed to get drunk, or even a buzz for that matter. I am sure most British, Irish, Australians Canadian, American, and many drinking cultures around the world would agree that from time to time you just need to have a few.....and sometimes a few more! Always having food shoved down your face makes it impossible to refuse, especially when its prepared by an italian its placed right in front of you for free. And, people don't just hang out in bars and get their drink on. A huge meal is never more than an hour away or an hour behind you making it impossible to fill your belly with truth serum. I SOOOOO miss those days of meeting my girlfriends for happy hour at a place that does NOT allow children or strollers. I miss heading out for brunch on a Sunday and not returning till 7 PM, buzzed! Yes folks, a whole day revolved around drinking, eating and then drinking some more. Am I wrong for wanting to abuse my liver from time to time? Don't people know that my sanity depends on those breaks. 

Cheers! 

3 comments:

  1. I think the whole idea of an appertivo wins out over happy hour for me. Maybe because when I lived in the US, I never got out of work in time to enjoy happy hour! BUT I do hate that wine is only for dinner- sometimes I just want a glass alone

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  2. What I love about happy hour is that its really just an excuse to sit and drink with your friends, even if you don't make it there until 8 PM. Dinners are so formal and such a time/money commitment. Drinks, on the other hand, is so vague and allows you to move to a new locale, bail whenever you want, and not feel so damn stuffed when you leave. Plus, when you go to a bar in the US you don't have to worry about kids running around here or crying, like you do here. That's why happy hour is on my list of 10 most missed things about the US.

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